Sunday, July 31, 2011

First-class dining arrives at airports around the world

In these days of budget flights and travel for all, airports are no longer the hermetically-sealed Sno-Globes of "Mad Men"-style glamor. They are crowded, crushing hubs filled with people fretting over suitcases with busted seams and wondering if their online booking was actually the real deal.


Fittingly, dining at the airport is often a dreary, cash-fleecing exercise in gastronomic boredom. Why so much fast food when we have so much time to kill? If ever there was a need for slow food, the airport, with its interminable security checks and distended lead-up times, is it.

Which could be why the travel times, they are a-changin'. Over the last few years, some of the world's most famous chefs have opened restaurants at airports — and the trend shows no sign of abating.

New York's LaGuardia has made the move to fancier eating options, not dissimilar to the airy, loungey JetBlue terminal at New York's JFK airport where you can enjoy mushroom and pepper salad with fried rosemary (the menu was designed by Del Posto's Mark Ladner) at AeroNuova while vintage Italian movies screen overhead. Gordon Ramsay has opened Plane Food at London's Heathrow (whiskey pannacotta!), Rick Bayless is installed at Chicago's O'Hare. Soon it'll be hard to tell the difference between people waiting for a flight and people waiting for a table.

Beijing Airport’s Langham Place has impressive chefs galore fashioning delicacies at the various restaurants. Ramping it up is Geneva Airport’s Altitude restaurant with two chefs who have received Michelin stars for their city-based operations. Not to be outdone, Top Air restaurant at Stuttgart Airport is actually a Michelin-starred restaurant in its own right. A Michelin-starred restaurant. At the airport.

Food-mad Melbourne, Australia, is swiftly getting on board the phenomenon. Shannon Bennett of Melbourne's lauded Vue de Monde, has opened the whimsical Cafe Vue at Melbourne Airport where you can sit with a glass of sparkling and a neat little "lunchbox" of four small courses. Another chef, Raymond Capaldi, has crafted the menu of Plonk, a wine bar that aims to capture some of Melbourne's famous laneway culture.

And while there's a whole raft of new eateries peppering the freshly renovated LAX, for my money nothing beats a final meal at Encounter. Housed in that Jetsons-tastic building, it serves perfect pre-flight food — bright fresh salads, free-range chicken dishes — and cocktails. And you can watch the planes come in.

Of course, you do have to remember that, although you can have a lovely little duck cassoulet instead of a sloppy burger, this is still travel. Your knees will still be scraping up against your carry-on luggage by your side. There'll still be someone using their backpack for a pillow just within your eyesight and your meal will still come with a nervy side-serve of “I have got my passport, right." But it beats a burger. And it beats staying home.

Senior Travel Safety Tips

Summer is in full swing and many people are planning their seasonal vacations, whether it’s a short weekend getaway or a weeklong trip to an exotic locale.
But before you book your trip, it’s important to be aware of your rights and responsibilities as a travel consumer. We hope your holiday is everything you want it to be. Here are a few steps to ensure you have a smooth journey:

Start with trust. Book your travel through a licensed B.C. travel agent, and make sure you check them out at vi.bbb.org first. When you book with a licensed B.C. travel agent and do not receive your contracted travel services, you may be eligible for compensation from the B.C. Travel Assurance Fund.

Read all the fine print. A deal may look great but there may be restrictions on when you can travel, what services are covered in your “all inclusive,” or what charges are included on the advertised airline price.

Know your cancellation rights and refund policy. Sometimes the unexpected happens and you may decide to cancel your trip. Know the terms and conditions for what refund you might be entitled to if you voluntarily cancel your trip.

Check your insurance. It’s always a good idea to check into travel insurance, whether it’s to cover medical emergencies, trip cancellation, or stolen valuables. But before buying any insurance, check your existing policies, like your home insurance and employment benefits - you may already be covered.

Be credit card smart. Many credit card companies monitor their clients’ transactions looking for irregular purchases, and may suspend their accounts to protect them. Let your credit card provider know when and where you’ll be travelling to avoid any inconvenient situations.
Protect your identity. If you’re travelling outside of the country, keep your passport, any other identification and valuables locked away in your hotel’s safety deposit box. Even if you’re vacationing close to home, it’s a good idea to keep important personal identification locked away, rather than carrying them around.
Don’t be surprised when it comes to auto rental charges. Read the fine print of your car rental agreement carefully. Make sure you understand the additional fees: insurance (you may already be covered via your personal auto insurance, credit card coverage and home or life insurance policies), damages (closely inspect the automobile for any damage before leaving the lot), and fuel (it is more cost effective if you refill the car with gas yourself immediately before returning it).

Confirm your booking. If you make reservations online, whether for airline tickets, hotel rooms or car rentals, make sure your booking is complete by contacting the hotel or airline directly.

Wednesday, July 20, 2011

The Top Spots For Forgetting Your Cell Phone

Our Hotel has three of these areas that can be a hazard for forgetfulness. Just the other day our staff ran after one of our guest with their forgotten phone. This got me thinking and thanks to the internet here are some of the areas where the phone is the most forgotten.


Airport

Public restroom

Top of the car

Restaurant tabletop

Pool

Not sure if the poolside was due to leaving your phone at the lounge chair you fell asleep at and now you are darker on one side than the other… or if you forgot it was in a pocket and jumped in the water… either way is no fun so please keep these hotspots in the back of your mind so you remember your phone… or lifeline as they have become!

Try our Mobile APP for Blackberry HERE: http://www.marriott.com/marriott.mi?page=marriottmobile

Try our Mobile APP for iPhone HERE: http://www.apple.com/webapps/travel/marriottmobileforiphone.html

Who pays top dollar to fly?

Zip Codes where the most first-class, round-trip airline tickets costing at least $2000 were purchased from, January through May… Let’s face it, it’s because of THESE prices that drive all our prices up… and if its not that’s my story and I’m sticking with it!


1) 90210, Beverly Hills. So they have 2 shows named after their zip code makes them feel they have to travel first class. This is probably the least surprising zip code on the list.

2) 06830, Greenwich, Conn.

3) 94027, Atherton, Calif.

4) 33480, Palm Beach, Fla.

5) 19041, Haverford, Pa.


One of the tid-bits that I found interesting is that the zip codes that are reportedly the highest paid are not on the list. I did a quick check and these are the highest paid communities.

1) New York, NY

2) Potomac, ML

3) Chicago, IL

4) Redmond, WA

5) Glenview, IL


Not sure why our highest paid communities are not on the list for most expensive airline tickets but it is definitely interesting!

Saturday, July 9, 2011

Celebrity Auction Items

The power of celebrities never cease to amaze me. Michael Jackson’s coat from Thriller (signed ‘love Michael Jackson’) just auctioned off at $1.8 million and the guy who bought it is turning around and auctioning it off again for charity… that tells me that he thinks there is MORE to be made on the jacket. WOW!



It got me thinking what other pieces of celebrity items have been sold for astrological amounts?


When Justin Timberlake finished a breakfast interview at the New York radio station Z-100, the DJ put the left over french toast on eBay. A fan bought the food for $3,154. Her plans? She told the DJ, "I'll probably freeze-dry it, then seal it...then put it on my dresser." Ew.


After 83 bids, the tissue actress Scarlett Johansson used to blow her nose on 'The Tonight Show' with Jay Leno was sold on eBay for $5,300. (All proceeds will benefit USA Harvest. )


Remember when Britney Spears went crazy and took an umbrella to hit an empty car? Well, the umbrella went up on Ebay -- starting at $25,000. Although the auction site took the item down, bids exceeded the starting price (and may have been bought offline.)


John Lennon's Steinway piano, which he composed 'Imagine,' went for $2 million. The buyer? Singer George Michael.


A clump of Elvis Presley's hair sold for $15,000 at a Chicago auction. But that's nothing. In 2002, a clump of the singer's hair went for almost $115,000!


During a 1999 auction, Marilyn Monroe's infamous "Happy Birthday, Mr. President" dress went for $1,267,500.


Radio host Dave Ryan won Bob Barker's trademark skinny microphone with a $20,000 bid on eBay, calling it a "cool opportunity to win... a one-of-a-kind piece of American pop culture." His wife on the other hand wasn't pleased with the purchase and tried to get him to back out of the auction.


Audrey Hepburn's black Givenchy cocktail dress worn in 'Breakfast at Tiffany's' sold in 2006 for $923,187.


John Lennon's hand painted Rolls Royce Phantom V was sold to Canadian businessman Jim Pattison in 1985 for $2.23 million.


Judy Garlands ruby slippers from 'The Wizard of Oz' sold to a private collector in 2000 for $666,000.


Based on some of these prices I’m going to say we had in one of our rooms uh, Mr. Al Pachino… no DeNero… wait it was Marlon Brando Jr. Yeah and as I recall he trashed the room and left some uneaten breakfast items… We haven’t touched the room since… but you can have the luxury of getting a piece of this history for only $500… no $1000… wait… ONLY $2500 per night. (hey just teasing… If just one of those actors stayed with us I would have already auctioned off the whole ROOM!!)

Friday, July 1, 2011

History of Firecrackers

Fireworks are probably the most identifiable event for Fourth of July. Fireworks have been associated with Fourth of July since 1777. Firework shows are held in many states and families and groups even buy them for private use. Fireworks are often accompanied by singing or music of patriotic songs.


The history of fireworks goes back thousands of years to China during the Han dynasty (~200 B.C.), even long before gunpowder was invented. It is believed that the first "firecrackers" were likely chunks of green bamboo, which someone may have thrown onto a fire when dry fuel ran short. The rods sizzled and blackened, and after a while, unexpectedly exploded. Bamboo grows so fast that pockets of air and sap get trapped inside of the plant's segments. When heated, the air inside of the hollow reeds expands, and eventually bursts through the side with a long bam!

The strange sound, which had never been heard before, frightened people and animals terribly. The Chinese figured that if it scared living creatures so much, it would probably scare away spirits - particularly an evil spirit called Nian, who they believed to eat crops and people. After that, it became customary for them to throw green bamboo onto a fire during the Lunar New Year in order to scare Nian and other spirits far way, thus ensuring happiness and prosperity to their people for the remainder of the year. Soon, the Chinese were using bursting bamboo for other special occasions, such as weddings, coronations, and births. The "bursting bamboo", or pao chuk as the Chinese called it, continued to be used for the next thousand or so years.

Although now we don’t use the explosives to scare off spirits but to celebrate our spirit! We did not get the idea from the Chinese but the Italians. the Italians had been fascinated with fireworks ever since the explorer Marco Polo brought back firecrackers from the Orient in 1292. During the Renaissance in Europe (1400-1500), the Italians began to develop fireworks into a true art form. Since this was a period of artistic creativity and expression, many new fireworks were created for the first time. Military rockets could be modified by adding powered metals and charcoal in order to create bursts of gold and silver sparks in the sky.

The Italians were able to develop aerial shells - canisters of of explosive composition that were launched into the sky and exploded at the maximum altitude (the Chinese also developed shells that were spherical in shape). However, the most spectacular firework displays were still those made at ground level. Firework makers discovered how a special slower-burning gunpowder mix could be put in an open-ended tube, which would give off sparks when lit. The dense showers of bright sparks resembled water spewing from a fountain, so the new pyrotechnic device was named accordingly. If rocket engines were attached to a wooden wheel framework, it would spin around rapidly and give off sparks in a circular pattern. Sculptors would carve giant, detailed models of castles or palaces, which would be adorned with fountains, wheels, and torches. These "temples", as they were called, were a beautiful and crowd-pleasing sight when ignited. Such displays became in high demand throughout Europe. The idea of controlled fire was fascinating to all, and kings saw no better way to show their wealth and power then by having fireworks at their religious festivals, weddings, and coronation ceremonies.

These firework displays grew more and more elaborate over the years, employing the work of carpenters, metalworkers, masons, and painters to help construct the temples. Firemasters learned that the effects of fireworks could be greatly enhanced by setting them on small floats in water, where more light and noise would be reflected back towards the audience. Starting in the early 1530s, fireworks would usually be ignited by "green men", a term given to firemasters who covered their faces in soot and dressed in leaves in order to both protect themselves from sparks and be hard to see as they ran around lighting fuses. From 1500-1700, the most popular type of firework was the "dragon". The massive device consisted of a wooden framework which was covered in painted paper-maché scales. Inside, it was loaded with fountains, firecrackers, and rockets, some of which would shoot out of the mouth to make it "breathe fire". Often times, two or more dragons would be constructed and aimed at each other as they ignited to "battle".

Around the 1730s, firework shows in England became huge public displays rather than just the private entertainment of royalty. People from all over Europe would come to witness the spectacular fireworks displays at amusement parks in Britain. The discovery of "quick match" - a fast-burning fuse made by putting regular fuse into a small, continuous paper tube - gave firemasters the ability to ignite many fireworks simultaneously, and enabled the construction of set pieces. Set pieces are giant pictures/words made from hundreds of small burning torches, which were often created in the likeness of popular figures such as royalty.

Settlers brought fireworks over to the Americas around the 1600s, where they continued to be used to celebrate special occasions and to impress or scare off Native Americans. The very first 4th of July celebration was in 1777, only one year after the signing of the Declaration of Independence. The United States was still in the midst of the Revolutionary War and the outcome was still uncertain, but beautiful displays of fireworks instilled a sense of hope and patriotism in the citizens of the young nation. When trade relations were established between the U.S. and China less than a century later, Chinese firecrackers became a major import in America.

For nearly 1000 years, the only colors that could be produced by fireworks was the orange flash/sparks from black powder, and white sparks from metal powders. But in southern Italy in the 1830s, scientific advancements in the field of chemistry enabled pyrotechnicians (the modern term for the old "fire masters") to create reds, greens, blues, and yellows by adding both a metallic salt (strontium=red, barium=green, copper=blue, sodium=yellow) and a chlorinated powder to the firework composition. Potassium chlorate (KClO3), a new oxidizer that burned faster and hotter than potassium nitrate, allowed pyrotechnicians to make the new colors deeper and brighter. The harnessing of electrical energy made it possible to obtain pure magnesium and aluminum by electrolysis, which also made fireworks burn brighter. When fine aluminum powder was mixed proportionally with an oxidizer, the resulting mixture - flash powder - burned much hotter and faster than black powder, allowing for the manufacture of louder firecrackers and salutes in aerial fireworks.

4th of July Traditions

July Fourth is our American Independence Day and celebrates our spirit of Patriotism and Freedom. The only holiday dedicated to America, 4th of July is associated with many traditions the major ones of which are discussed here as well as some of my childhood ones.


The day has forever been associated with favorite customs like fireworks, parades, barbecues, beer, picnics, baseball, outdoor parties, public and private events honoring the nation etc. Being a summer holiday, most events and entertaining takes place outdoors.

Growing up the kids on the block and my cousins would get together for some football in the street. We’d break into teams of six on six and maybe one of the Dad’s would play a full time quarterback for a game or two before he would have to refill his beer. Mom would yell, “CAR!” and we would stop play to go to either side of the street to let them by. Then we would resume right where we left off.

Picnics and Barbecues have become Fourth of July traditions due to many reasons. The first reason being that summer is a lovely time to be spent outdoors and the second being that these two are easiest way to entertain a large number of guests.

We always had more people than we had tables and chairs for our BBQs (a testament to my mom’s cooking!!) and dad and I always had to pull out the saw horses and planks of wood, covered with a makeshift tablecloth, to help hold all the food. Since we never had enough chairs there was the standing rule grown-ups get the chairs kids can sit on the grass or a blanket.

Public events are common in most cities with state politicians making an appearance for giving patriotic speeches. Singing of the national Anthem and other patriotic songs is also common. Fourth of July parades are mostly held in the morning with red, white and blue decorated floats.

Baseball, Football and Frisbee Games and other outdoor and beach games are popular. There also usually a host of activities for kids like face painting, fairs and carnivals etc. organized at various public places.

Patriotic displays are commonly seen everywhere. People customarily deck their houses with flags, buntings and streamers in Red, White and Blue, the colors of the American flag. Even the clothing worn by people on Fourth of July reflects the colors and designs of the Flag.

For more information on the History and Traditions for Fourth of July and other useful ideas for Fourth of July Parties, Fourth of July Recipes, Decorations and Free Downloads and Printables, visit Celebrating-FourthJuly.com

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